Ethanol Across AmericaWho
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WHAT

"We can get fuel from fruit, from the sumac by the roadside, or from apples, weeds, sawdust, almost anything. There is enough alcohol in one years' yield of an acre of potatoes to cultivate that field for a hundred years. And it remains for someone to find how this fuel can be produced commercially-better fuel at a cheaper price than we now know."

— Henry Ford, 1929

Corn in the Midwest. Forestry wastes in the Northeast. Switchgrass and Rice Straw in California. Sugar Cane in Louisiana Hawaii, and Florida. With new and emerging cellulose production technologies, the potential for producing our own fuel is significant, with incredible benefits.

 

 

We can get fuel from fruit, from the sumac by the roadside, or from apples, weeds, sawdust, almost anything.

 

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